Product Overview
Pure Raw Carob Powder
Our certified organic, non-GMO TRUE Raw Carob Powder is naturally lighter in color (compared to roasted carob powder) and has been milled without processed heat, giving it a pure raw carob taste. During the innovative grinding process, the temperature does not reach over 40 degrees. This raw carob powder has a full-bodied, sweet, smooth, malt taste.
Healthily-delicious, raw carob powders are high in protein, are rich in fiber, contain essential vitamins and minerals and are a healthy alternative to most snack foods. Excellent carob powder for baking, cooking, smoothie beverage preparations and other no-bake recipes.
- 0% Dairy
- 0% Gluten
- 0% Caffeine
- 0% Nut
- 0% Sweeteners
- 0% Theobromine
- 0% Preservatives
- 100% Vegan
- 100% Organic
- 100% Pure Raw Carob Powder
Nearly all the world’s carob farmers choose carob varieties for their seed quality and not the pods as seeds made into locust bean gum are far more lucrative than pods made into carob powder. Our AUSTRALIAN CAROB products are made from carob pods grown on carob trees selectively chosen for their thick, rich, luscious pods — not for the seeds. This makes a world of difference. The resulting carob flour is naturally much sweeter and more flavorful.
NATURALLY SWEET CAROBS. NO ADDED SUGAR.
Carob powders and products from The Australian Carob Co. are the sweetest in the global market without the strong bitter taste normally associated with European and/or Mediterranean carobs. Taking it further, The Australian Carob Co. today is the largest commercial organic carob processor in Australia. The company’s manufacturing facility only processes carob, which eliminates the possibility of cross-contamination and produces allergen-free products. The company has all the equipment needed to take the carob from harvest to cleaning to kibbling to roasting to grinding and packaging, all — custom built and installed right at the farm.
