Product Overview
Our 100% organic black rice is deliciously nutty, and very rich in antioxidants and essential nutrients (iron, vitamin, phosphorus, fibre).
Black rice is one of the rices richest in protein (per 100g, 9g for black rice vs. 7g for brown rice).
Whilst many whole grains contain gluten, black rice is a highly nutritious, naturally gluten-free option that can be enjoyed by those on a gluten-free diet, as well as providing a protein, fibre and iron rich accompaniment for those who tolerate gluten. Popular in Asian dishes and for black rice pudding, or to replace brown or white rice with an alternative that's high in fibre, protein and antioxidants.
Ingredients
Organic Black Rice (100%)
Nutritional Information
Av. Per 100g/100ml
Energy (kj)
1520
Protein (g)
8.5
Fat Total (g)
3.1
Fat Saturated (g)
<1
Carbohydrate (g)
72.2
Sugars (g)
<1
Sodium (mg)
5
Serving Size (g/ml)
50
Origin: Vietnam
