Product Overview
A lightly salted not-soy sauce, handmade from fermented coconut blossom nectar, barrel-aged to perfection. FODMAP friendly.
A deliciously light & healthy alternative to soy sauce, handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.
Ideal for stir-fries, sushi, meat & fish, salad dressings for any dish that calls for soy sauce.
- No chemicals
- Unrefined
- All natural
- No GMO
- Fair trade
- Certified organic
- Nut free
- Preservative & Gluten free
- Vegan
- Paleo
- Famous for flavour
100% of profits from all Niulife products go towards running our DME® VillageForLifeâ„¢ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life.Â
INGREDIENTS: Barrel-aged coconut blossom nectar, sun-dried mineral-rich sea salt.
ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.
| NUTRITIONAL INFORMATION | ||
| SERVING SIZE: 5ml - 1 Teaspoon | ||
| Average Quantities | Per Serving | Per 100ml |
| ENERGY | 42kJ | 834kJ |
|
PROTEIN |
0.1g | 1.3g |
| -GLUTEN | Nil detected | Nil detected |
| FAT TOTAL | 0g | 0g |
| - SATURATED FAT | 0g | 0g |
| CARBOHYDRATE | 2.4g | 48g |
| - SUGARS | 1.9g | 37g |
| SODIUM | 76mg | 1520mg |
